I’ve been trying to figure out a way to recount our travels through the United States, as well as characterize the sheer mileage we put in on our trusty Subarus. There are many factors that go into making a visit or trip a memorable one, and the factor that rises to the top is the food. So I’m going to start a new series – 50 States, 50 Eats. I’ll recap each state we’ve been to in culinary terms. For each state, I’ll mention my favorite restaurant, coffee shop, or food experience. And if you are passing through, you’ll know where to fill ‘ur belly! Since mid-January, we’ve been to 23 states – most of the Midwest and the East (aside from New England). We’ll visit about 6-10 more before the end of the year (fewer than the first half, as most of our visits in autumn are in California).
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